Planet
Our vision for the future is to become resource positive—giving back more than we take from the planet. And we know we can’t do it alone. It takes all of us.
Starbucks sustainability journey has been driven by bold aspirations and a comprehensive approach. Today, our goal is to become resource-positive, storing more carbon than we emit, replenishing more freshwater than we use, and eliminating waste. We set targets to cut our carbon, water, and waste footprints in half by 2030.
MICHAEL KOBORI, CHIEF SUSTAINABILITY OFFICER
Starbucks FoodShare
Reducing food waste and rescuing 100 % of food available for donation in local communities
