Coffee

New Refreshers and a mango flavoured twist for matcha and chai joins the menu, plus Cool Lime Refreshers come back year-round. 

The milestone reflects nearly a decade of investment in research-backed coffee trees, with Starbucks planning to donate 50 million more to help smallholder farms adapt to climate change. 

Starbucks is kicking off the new year with a fresh take on fan-favourite flavours with their winter menu arriving at Starbucks coffeehouses on Jan. 6. 

Starbucks making merry with the return of two beloved beverages in Canadian coffeehouses starting Dec. 2, while supplies last. 

The holidays have returned to Starbucks, along with seasonal favourite drinks like the Peppermint Mocha, treats including the Snowman Cookie, Christmas Blend whole bean coffee and festive cups. 

See how the green (and red!) aprons worn by Starbucks baristas were the inspiration behind this year’s holiday cup designs. 

Customers will soon be able to add approximately 15-36 grams of protein per grande beverage to their Starbucks visit.

New protein beverages drive Back to Starbucks menu modernization strategy