Coffee and Craft

From cold cups to tumblers, mugs and more, these spring must-haves are available at participating Starbucks stores in Canada for a limited time,

Spring is in the air, and Starbucks is welcoming the season beginning Tuesday, March 7, with the introduction of a new Canadian exclusive beverage, the Iced Strawberry Oat Matcha Tea Latte, as well as the new Cinnamon Caramel Cream Cold Brew

For the first time in 10 years, Starbucks is debuting new whole bean coffee packaging designs inspired by the people, moments and experiences associated with each blend.

Starbucks welcomes the new year with the launch of its winter menu on Tuesday, January 3, featuring the return of the fan-favourite Pistachio Latte and the new Pistachio Cream Cold Brew.